Juniper and Ivy
Opened in 2014 by Top Chef winner Richard Blais, this popular contemporary American restaurant has gained a reputation for its creative and innovative cuisine.
Callie
Translating to "the most beautiful" in Greek, Callie is a California-Mediterranean restaurant in San Diego's East Village.
Mister A's
Recently renovated, this fine-dining restaurant in Bankers Hill offers stunning panoramic views of the San Diego skyline. It's a popular destinations for special occasions and romantic dinners.
Jeune et Jolie
Experience French cuisine through a Southern California lens at this Michelin-starred restaurant in Carlsbad.
Buona Forchetta
A pizza-centric Italian restaurant with outposts all throughout San Diego County.
Fort Oak
Bold, smoky, wood-fired flavors in San Diego's Mission Hills neighborhood.
Serẽa
Located at Hotel del Coronado, Serẽa offers the ultimate sea-to-table experience, as well as hand-crafted cocktails and million-dollar views.
Wayfarer Bread & Pastry
Located in the seaside neighborhood of Bird Rock, this small batch bakery is focused on selling naturally fermented breads, as well as pastries and sandwiches.
A.R. Valentien
Tucked inside the upscale Lodge at Torrey Pines, this contemporary American restaurant offers its visitors both a stunning atmosphere and immaculately-prepared dishes.
Morning Glory
A favorite for boozy brunch in Little Italy, Morning Glory never disappoints.
Trust
A stylish neighborhood eatery offering New American fare, wine, and cocktails.
Et Voilà French Bistro
A charming restaurant in North Park serving traditional French dishes and an extensive wine list.
Born and Raised
A popular steakhouse housed in a stunning Art Deco building. The restaurant has received numerous accolades.
Pannikin Coffee & Tea
Housed in a historic Victorian-era building in the heart of Encinitas, Pannikin has been a local favorite for coffee, teas, baked goods, sandwiches, and salads since it opened in 1968.